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Polish cuisine


appetizers

1. Salad with mozzarella pomidorv

 

2. Asparagus in ham

 

3. Salmon on toast

 

4. herring in wine sauce

 

5. Greek salad

 

 

 

 

 

Soups

6. Traditional Polish soup "Zurek" with egg

350 ml

7. Tomato soup with tomatoes ( rice / pasta )

350 ml

8. Spinach soup with meatballs

350 ml

9. Sorrel soup with egg

350 ml

10. Chicken broth with ventricles

300 ml

11. Soup rubtsrv

300 ml

12. Borsch empty

200 ml

 

 

 

 

 

 

Poultry dishes

13. Duck leg quarter with apples

1 pcs . ( Approximately .250 grams )

14 Cutlets with Spinach indyuchi

110 gr

15. Chicken with rice with sauce

100 gr

16. Chicken fillet in almond petals

110 gr

17. De 'Voleille

130 gr

18. De 'Mark with mozzarella

110 gr

19. roll in green sauce

110 gr

 

 

 

 

Pork

20. fillet with mushrooms in cream sauce

90 g / 120 g

21. fillet with capers

90 gr / 70 gr

22. Fillet with st. Kazmerska

110 gr

23. Rarity fillet in cranberry sauce

150 gr / 60 gr

24. Borovetsky delicacy ( pork seasoned with mushrooms ) 200 g

17,00

25. Kashubian delicacy

140 gr

26. chop Yagenki

100 g / 150 g

27. chop on Old Polish

100 g / 120 g

28. Zrazy slavish

100 gr

29. Shank

100 gr

 

 

 

 

 

 

Beef dishes

30. Zrazy beef

100 gr

31. Rump steak with onion

100 gr

 

 

 

 

Fish and seafood dishes

32. Salmon with dill sauce

100 gr / 60 gr

33. Fillet of salmon with spinach in a crispy shell of

100 gr / 60 gr

34. Trout with frying pan

1 pcs .

35. Flounder with lemon sauce

100 gr / 60 gr

36. Fillet of pollock with vegetables

100 g / 150 g

37. Spit of panga

100 gr

38. Frog legs with vegetables

3 pcs .

39. Snails in Burgundy

12 pcs .

40. Tiger prawns in butter

6 pcs .

 

 

 

 

Vegetarian dishes and other

41. Pancakes with apples

2 pcs .

42. Pancakes with cottage cheese

2 pcs .

43. Dumplings with cabbage and mushrooms

10 pcs .

44. Meat dumplings

10 pcs .

45. Omelet vegetarian

2 pcs .

46. ​​Pancakes with breaded mushrooms and a salad of fresh grated vegetables

2 pcs .

47. Pancakes on acidic zameske

2 pcs .

48. Dumplings with fried cabbage

200 g / 150 g

49. Bigos "Forest"

300 gr

 

 

 

 

Garnishes

50. Vegetables cooked :

150 gr

- Cauliflower , broccoli , peas and carrots , fried cabbage ;

 

Parisian carrots, blue cabbage

 

51. Assorted fresh grated vegetables

150 gr

52. Potatoes from water

150 gr

53. Potatoes in Polish with bacon

150 gr

54. Potatoes with herbs

150 gr

55. French Fries

150 gr

56. Potato Balls

150 gr

57. Crescent

150 gr

58. White rice

150 gr

59. Galushki in the loose with fried

200 gr

60. Dumplings

200 gr

61. Baking

1 pcs .

62. garlic croutons

1 pcs .

63. Oil , mustard , ketchup , mayonnaise

a portion

 

 

Desserts and cakes

64. Brand ice cream with jam

 

65. Chocolate ice cream Paradise in egg liqueur

 

66. Rum pears in cranberry sauce

 

67. Fruits batter with a hint of honey

 

68. Branded apple pie with ice cream

 

69. Fruit salad in a light yoghurt sauce

 




Oriental Kitchen


Snacks

86. Saygonki

3 pcs .

87. Stuffed wings

3 pcs .

88. Salad of soy sprouts

200 gr

89. Crispy mixed vegetable salad with chicken 200g

 

 

 

Soups

90. broth with rice noodles

300 ml

91. Soup of bamboo

300 ml

92. Soup of the different components with 3 kinds of meat and prawns

300 ml

93. Soup Peking

300 ml

94. Crab soup

300 ml

 

 

 

Pasta and rice

95. With vegetables

400 gr

96. With poultry and vegetables

150 g / 250 g

97. With pork and vegetables

120 g / 280 g

98. With beef and vegetables

120 g / 280 g

99. With three kinds of meat and prawns

150 g / 250 g

 

 

Poultry dishes

100. Spicy chicken curry

170 g / 400 g

101. Chicken with pineapple in sweet and sour sauce

170 g / 400 g

102. Chicken in sauce of five flavors

170 g / 400 g

103 Duck in sweet and sour sauce

150 g / 400 g

104 Duck in Cantonese

150 g / 250 g

105. Chicken fillet in coconut test

150 g / 250 g

 

 

Beef dishes

106. Beef with bamboo

150 g / 250 g

107. Beef with Mushrooms

150 g / 250 g

108. Beef spicy with onions

150 g / 250 g

 

 

Veal

109. Veal in a sauce of five flavors

150 g / 250 g

110. Veal with onion in curry sauce

150 g / 250 g

 

 

Pork

111. Pork sechulyanski

150 g / 250 g

112. Pork with bamboo

150 g / 250 g

113. Pork with vegetables

150 g / 250 g

114. Sanz

150 g / 250 g

115. Pork with mushrooms

150 g / 250 g

 

 

Fish and seafood

116. Shrimp baked in Cantonese

6 pcs

117. Squid in dough in sweet and sour sauce

100 g / 250 g

118. Calamari with vegetables

100 g / 250 g

119. Seafood in Chinese

150 g / 250 g

120. Fish fillet in pastry and sweet and sour sauce

100 g / 250 g

121 Crab sticks in a sweet and sour sauce

6 pcs .

122 Crab sticks in sesame

6 pcs .

 

 

 

Family meals

123. Dish for 2 people on a revolving plate

 

2x soup Peking

 

Spicy beef ,

 

Chicken with vegetables,

 

Sweet and sour pork ,

 

White rice, salad of grated vegetables , 2 dessert

 

124. dish for 3 people on a revolving plate :

 

2x soup Peking , 1x soup of bamboo ,

 

Spicy beef ,

 

Chicken with vegetables ,

 

Pork with mushrooms ,

 

Chicken with pineapple ,

 

Rice salad with fresh grated vegetables, 3 desserts

 

125. Dish for 4 people on the revolving plate :

 

2x soup Peking , 2x soup of bamboo ,

 

Spicy beef ,

 

Chicken with vegetables ,

 

Pork with pineapple ,

 

Fish in batter with sweet and sour sauce ,

 

Rice salad with fresh grated vegetables 4 dessert

 



On request, we can prepare a "half" portions for the price of 70% of the normal portion.

Bon Appetit!

 

 



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